6/9/14

Summer Recipe - Hawaiian BBQ Chicken

One of my favorite things to use is my crock pot. I found this recipe a few years ago and have tried it several times.  We love rice around here, so it is perfect for us!
 
Crock pot Hawaiian BBQ Chicken
Ingredients:
4-6 Boneless Chicken Breasts (mine were still frozen!)
1 Bottle Archer Farms Hawaiian Style Barbecue Sauce (from Target)
1 20 oz. can Pineapple Chunks, drained
 

Directions:
Spray the inside of your crock pot with cooking spray for an easy cleanup! Place frozen chicken breasts in the crock pot and cover with sauce. Empty can of drained pineapple chunks on top. Cook on High for 2-3 hours or low for 4-6 hours. Shred chicken with two forks while still in the crock pot so the chicken will be well coated with sauce. Serve over rice.
 

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